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Introduction to Indian Ingredients

A great introduction to the basics of Indian cooking with Jayashree Iyengar of Popping Mustard Seeds. Get cooking tips and the ins and outs of the most popular ingredients.

VideosChatham UniversityMarch 31, 2021Comment
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Indian Grocery Store Walk-Through

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The Eden Hall Community Cookbook is here!

Guest UserMarch 25, 2021
 
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Save the date! Hazelwood’s Night of the Living Compost: The Siftening is happening on October 25th from 5:30–8:30 PM at 4501 Sylvan Ave. This is the official launch of @involvepgh‘s innovative food recycling site, celebrating the
Are you a farmer or food business looking to learn the ins & outs of creating a value-added product? Are you interested in getting your product into larger markets? 🛒 Join @edinboromarket and CRAFT for an informative webinar about how to create
It's here! Our 2024-25 Annual Report is available on our website at craft.chatham.edu/annual-reports (link in bio.) We're so excited to share what CRAFT has been up to this past year and to highlight the transformative and collaborative work taking
Calling all Pittsburghers and Mister Rogers enthusiasts! The U.S. Postal Service is celebrating their 250th birthday with a Stamp Encore contest, so now's the time to vote to bring back the Mister Rogers Forever stamp! Scan the QR code here or visit