CRAFT
Cart 0
Home Food Systems Consulting
Blog CRAFT Community
Classes Consultants Online Courses Edinboro Market Rooted Roundtables Food Funding Library Market Partner Network
Food Systems Research Tools Reports Regional Food System Inventory
Events Share the Harvest PA Table
Connect Staff Annual Reports
Appalachian RFBC
Cart 0
Home Business Support Classes Consultants Online Courses Edinboro Market Rooted Roundtables Food Funding Library Market Partner Network Research Food Systems Research Tools Reports Regional Food System Inventory Food Systems Consulting Events Events Share the Harvest PA Table Connect Connect Staff Annual Reports Appalachian RFBC Appalachian RFBC
CRAFT
Growing Knowledge Together.
BlogCRAFT Community
Le Beau Gateau

Business Description

Le Beau Gateau is an online bakeshop specializing in European-style cakes and pastries, utilizing local and organic products as much as possible.

Regional grains they currently work with

Rye, buckwheat, whole wheat, spelt

contact information:

Erika Bruce

lebeaugateaupgh@gmail.com

BakerChatham UniversityJuly 1, 2020CGCComment
Facebook0 Twitter Tumblr Pinterest0 0 Likes
Previous

Going With The Grain LLC

BakerChatham UniversitySeptember 30, 2020CGC
Next

Novel Breads Co

BakerChatham UniversityJune 2, 2020CGC
 
CRAFT-H-web.png
 

6035 Ridge Rd | Gibsonia, PA 15044 | craft@chatham.edu


 

CRAFT Instagram

USDA Secretary Brooke Rollins has launched a 30-day public comment period inviting feedback on a sweeping departmental reorganization plan—open now through Tuesday, August 26, 2025. 

By taking a few minutes to comment, you help ensure tha
Calling all food and beverage businesses! Join the Great Lakes Midwest Regional Food Business Center on August 27th for a one-hour webinar dedicated to understanding your customer and their purchasing habits. 🛒

In this webinar, you'll learn innovat
Join Jess Kusten, longtime employee at Worm Return, for a hands-on, two-hour workshop exploring the power of worms — learn how to care for your worms and use their castings to nourish your plants and garden.

My Compost Brings All The Worms To
Join Heather Knepper, owner and chef at Ocho Salsa, for a hands-on, two-hour workshop exploring salsa as a secret kitchen weapon — learn how to use this famous dip as a flavorful ingredient.

Beyond Chips and Dip: How To Cook With Salsa will ta